Decoration: twisted lemon peel or maraschino cherries (cherry cocktail) Ingredients: 5 cl G

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Decoration: twisted lemon peel or maraschino cherries (cherry cocktail) Ingredients: 5 cl G'Vine Floraison (French premium gin made from grapes) 2.5 oz Dubonnet (sweet, wine-based fdr aperitif French) 1.25 oz Grapefruit liqueur (such as DeKuyper Sour .: Grapefruit Liqueur) 1 bar spoon (0.5 oz) sugar syrup Preparation: Step 1
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The lean pork washed, and red onion and bell pepper cut into thin strips together. Close